The captivating region of Catalonia in Spain offers the most beautiful place which is known worldwide as the capital of culinary art – Barcelona. From a local Catalan cuisine menu to more Global palatable food, the city presents an Interesting variety of food favorites. Here is a list of some of the appealing foods that make Barcelona’s food world famous!

1. Tapas

Tapas are several small portions of food, which is served before the meal, for instance, as snacks between several groups of people or enjoyed individually in small portions. Tapas bars are very popular friendly places at which people go to have snacks while chatting over a glass of wine; Barcelona will offer you a perfect choice of tapas. Some of the tasty tapas involve; Patatas Bravas, crispy potatoes that are served with a spicy tomato sauce, Gambas al Ajillo a type of garlic shrimp.

2. Paella

Among all the dishes that may be recommended for a tourist testing the Spanish cuisine, paella must be necessarily included on the list of the exceptional dishes that one has to taste in the city of Barcelona. This famous rice dish is cooked with saffron thus it has this pretty yellow color to it. One of the better-known ones is the seafood one, where you also add shrimp, clams, and mussels to the rice. This dinner can be vegetarian and meet too, thus, paella is very diverse and enjoyable as dinner.

3. Traditional Catalan Cuisine

Barcelona in particular is introduces with wide range of Catalan meals which are characterized by using fresh products and quite experimental approach to the meal combination. Among these, we could ny some of the main ones such as the Calcots that are a green onions grilled dish generally accompanied by Romesco sauce. Another Local Spanish delicacies that cannot be missed, Spanish creamy custard with caramel layer on the top is called Crema Catalana. Other famous traditional food specialties of the zone include Escudella i Carn d’Olla – a meat and vegetable stew; Fideuà – seafood with noodles; etc.

4. Catalan Cava

Cava is a sparkling wine which has been created in a region of Catalonia and is a perfect beverage to try in Barcelona. Described to be similar to Champagne, this sparkling wine has many different tastes and types, starting from dry ones and finishing with sweet ones. The perfect match is bars of tapas or seafood; many wine cellars in Barcelona organize tourism and tasting for people who wish to know more about the process.

5. Churros with Chocolate

Treat yourself to a plate of well-fried churros will a cupful of thick melted chocolate. This delicious Spanish delight is usually taken in the morning, which is mostly breakfast or in between meals snack known as meritxell. Those served with a thick hot chocolate sauce should be taken and dip into the churros for the best taste. That’s the best way to gorge and indulge, and at the same time taste the great that the city has to offer for food lovers.

6. Vermouth

Vermouth is widely consumed in Barcelona as an appetizer, particularly during the weekends what is called fer el vermut. Drank before mealtime, it is taken straight up ice, accompanied by a pic of an orange and an olive. It is a non-alcoholic and herbed drink perfect for the small plates and puts you immediately in a festive feeding state.

Conclusion

Foods in Barcelona can range from local Catalan specialities to a global cuisine and many more. Whether it’s savoring on some of the best that tapas have to offer or discovering the richest taste of paella dishes, the cities exquisite flavours and the experiences are unforgettable. Here is your chance to taste some of the foods that will make you represent your Catalonia when you visit this beautiful city.